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Red_Nova
Sir Redd of Novus: He who made Prayer of the Faithless that one time, and that was pretty dang rad! :D
9192
You know a question you really DON'T want to hear from a friend cooking dinner at your apartment?
"Uh, is it supposed to smoke this much?"
...I had an interesting few hours last night.
"Uh, is it supposed to smoke this much?"
...I had an interesting few hours last night.
Holy crap, Red! Your Aura of Accident-Proneness has started to infect the people around you as well, it seems.
Seriously though, I hope you're all right, and your apartment is still standing.
Seriously though, I hope you're all right, and your apartment is still standing.
Red_Nova
Sir Redd of Novus: He who made Prayer of the Faithless that one time, and that was pretty dang rad! :D
9192
Yeah, I'm fine. Luckily nothing actually caught fire. He claimed to have used too much heat, and I know just little enough about the intricacies of cooking to buy that without braining him. It took about 30-45 minutes to clear out all the smoke, and calling that time "awkward" would be quite an understatement.
Worst part is the damn steak was STILL somehow undercooked.
Worst part is the damn steak was STILL somehow undercooked.
author=Red_NovaHe probably just charred the outside without fully heating the middle.
Worst part is the damn steak was STILL somehow undercooked.
Red_Nova
Sir Redd of Novus: He who made Prayer of the Faithless that one time, and that was pretty dang rad! :D
9192
author=Mirak
That sounds delicious
I dunno, man. Salmonella doesn't sound like a particularly appetizing spice to me.
BlackWolf1992
234
author=Red_Novaauthor=MirakI dunno, man. Salmonella doesn't sound like a particularly appetizing spice to me.
That sounds delicious
Salmonella is great. Just add some salt and you are good to go.
author=Red_NovaNo i meant the charred part.author=MirakI dunno, man. Salmonella doesn't sound like a particularly appetizing spice to me.
That sounds delicious
Red_NovaMirakI dunno, man. Salmonella doesn't sound like a particularly appetizing spice to me.
That sounds delicious
Good thing it doesn't come with raw beef. Eating raw meat isn't a death sentence, you know.
http://www.esquire.com/food-drink/food/how-to/a24118/raw-meat-safety/
I've been enjoying salmon sashimi lately. I never imagined I'd prefer my fish raw, but there it is.
Red_Nova
Sir Redd of Novus: He who made Prayer of the Faithless that one time, and that was pretty dang rad! :D
9192
author=pianotmRed_NovaGood thing it doesn't come with raw beef. Eating raw meat isn't a death sentence, you know.MirakI dunno, man. Salmonella doesn't sound like a particularly appetizing spice to me.
That sounds delicious
http://www.esquire.com/food-drink/food/how-to/a24118/raw-meat-safety/
I've been enjoying salmon sashimi lately. I never imagined I'd prefer my fish raw, but there it is.
I'm not sure where esquire is getting their info from, but here's a link from a medical information site:
http://www.medic8.com/healthguide/food-poisoning/beef-food-poisoning.html
So... yeah it does.
Everything can kill you, protest by not eating anything!
I swear vegetarians in my circle of friends used to be like 1 or 2 but the older i get the more converts it gathers. I wonder if i'll become a vegetarian in the future. I don't know yet, i still love a good grilled piece of flesh.
I swear vegetarians in my circle of friends used to be like 1 or 2 but the older i get the more converts it gathers. I wonder if i'll become a vegetarian in the future. I don't know yet, i still love a good grilled piece of flesh.
author=Liberty
Salmonella comes from more than just fish. My gradfather died of it... thanks to peanut butter.
It was a joke. Because SALMONella!
Red_Nova
Sir Redd of Novus: He who made Prayer of the Faithless that one time, and that was pretty dang rad! :D
9192
Yeah but there's a certain flavor that comes with chicken cooked in gothic castles:
